Have left over white rice? Don't throw it away! Save it for lunch the next day with this hibachi fried rice recipe! I say next day because it does require cold white rice but you can make the rice a couple hours ahead of time and still use it! No matter what you decide to… Continue reading Hibachi Fried Rice-Don’t throw left overs away!
One of my favorite reasons for having a pressure cooker is that it cooks white rice PERFECTLY and in about 12 minutes! (Says 6 minutes but it takes time to build the pressure) This white rice recipe I have been using for over a year and the rice is always fluffy and a family winner.… Continue reading Pressure Cooker PERFECT White Rice
This beef and rice recipe is full of flavor! The seasonings combined with the beef flavor savor in your mouth! Even the pickiest of eaters will ask for seconds. And if by chance there is left overs, it reheats great the next day for lunch! You won't be disappointed with this easy one pot recipe!… Continue reading Pressure Cooker BEEF & RICE (Plov)